Monday, 23 May 2016

'Té, Earl Grey, Frio' Cubos de Hielo

'Tea, Earl Grey, Cold' Ice Cubes.
Following from The 'Tea, Earl Grey, Hot' Cake the other day, I had a little think, now, a few years ago I made Chai Ice Cubes, fuckin' lush, but from scratch took many ingredients and time, so thought I could do something similar with the teabag milk thing from that recipe...
So, simply.

The stuff:

  • 450ml (or 3 times as much as 1 ice cube tray) leche/milk
  • bolsita de té Earl Grey/Earl Grey tea bags
  • 2 bandeja del cubos de hielo/ice cube tray

The how:
  1. Bring milk to the boil (keeping an eye on it 'cos it will go quick and go over).
  2. Plonk in teabags. Let cool.
  3. Pour in trays and, without spilling, put in freeeeeeezer.
  4. Give it about 24 hours then put in milk, give it a few mins and enjoy.

(Not my photo, so not with cinnamon and star anise, probably from a Chai version)

Because I didn't take any... photos from:,

Photos funked up with: using settings: Tony/Local/Round

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